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Basic roux

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How to make flour basic roux sauce? Basic roux sauce recipe and ingredient shared on our page.
How to make flour basic roux sauce? Basic roux sauce recipe and ingredient shared on our page.

How to make flour basic roux sauce? Basic roux sauce recipe and ingredient shared on our page.

This method is used at the start of a sauce recipe. The sauce is thickened by adding the liquid ingredients to a roux, i.e., a mixture of flour and fat. To make a roux suitable for 400 ml of sauce:

Basic roux ingredients;

  • 2 tbs butter
  • 2 tbs flour

Basic roux recipe;

Melt the butter slowly in a saucepan. Add the flour and stir.

Let them sizzle together a little.

Pour in the sauce little by little, stirring all the time. Cook the sauce for another 3-5 minutes. Enjoy your meal!

How to make sauces? Check out our sauce recipes.

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