How to make Turkish ravioli with chickpeas ? Ingredients list and recipe for making ravioli with chickpeas are here! To make delicious Turkish ravioli with chickpeas, let’s first gather the ingredients and start cooking the ravioli according to the recipe.
CHICKPEA RAVIOLI INGREDIENTS
2 cups ready-made ravioli
1 cup boiled chickpeas
1 tablespoon of butter
3 cups of yogurt
5 cloves of garlic
salt
1 tablespoon of butter
1 teaspoon tomato paste
chili pepper
mint
WITH CHICKPEAS TURKISH RAVIOLI RECIPE
Prior to; Let’s boil 2 cups of ready-made ravioli in salted water, drain and add 1 cup of boiled chickpeas.
Next, melt 1 tablespoon of butter in the pan. Add the ravioli with chickpeas and fry in oil. Let’s spread it on the serving plate.
Let’s mix 3 glasses of yogurt, 5 cloves of garlic and salt and pour it over the ravioli.
To prepare the sauce, fry 1 tablespoon of butter, 1 teaspoon of tomato paste and chili peppers over the fire.
Let’s drizzle over the yogurt. Then we can garnish with mint and serve.
The chickpea ravioli we prepared with this easy ravioli recipe is ready to be served. Good luck to those who make and eat.
Check the attached pages for different pasta recipes.
Source: https://ajiba.net/blog/nohutlu-manti-tarifi/
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