How to make homemade tiramisu ? Make delicious cakes with homemade tiramisu recipe and ingredients.
Let’s brew coffee, then pour it into a large plate and let it cool.
To prepare the stuffing, put the egg yolks and sugar in a large bowl. Let’s start by placing it on the pot with the boiling water. Make sure that the bottom of the bowl does not touch the water. Whisk constantly until the sugar dissolves and the custard thickens.
After the pudding has cooled, add mascarpone and vanilla extract. Whisk until smooth.
In a separate bowl, whisk the cold cream until stiff peaks. Add the whipped cream to the mascarpone and custard mixture and set aside.
Let’s dip each ladyfinger in the coffee mixture and then place it on the bottom of the plate. Spread half of the cream on the soaked phyllo dough. Repeat with another layer and spread the remaining cream on top.
Finally, cover it and leave it in the refrigerator for at least 6 hours.
Just before serving, sprinkle cocoa powder on it. Enjoy ( :