Cold melon soup recipe

 Cold melon soup recipe

How to make cold melon soup at home? Check out the recipe & ingredients to make a delicious melon soup.

There are many different ways to make soup, and the recipe you use will depend on the type of soup you want to make and your personal preferences. In general, most melon soup recipes and ingredients for 4 people are as follows.

Melon soup is a refreshing and light summertime dish that is made with ripe melon, broth, and a variety of other ingredients. There are many different ways to make melon soup, but a common method is to blend together ripe melon, chicken or vegetable broth, and a variety of herbs and spices. Some recipes also call for the addition of yogurt or sour cream for a creamy texture, and a splash of citrus juice for a bright, tangy flavor.


4 small melons
4 scoops of ice cream
a few sprigs of fresh mint


Prior to; Cut off the tops of the melons. Clean the seeds thoroughly with the help of a spoon. Take a few balls out of them with an ice cream scoop. Then take out the fleshy part inside and pass it through the blender. If you wish, you can also add a few sprigs of finely chopped mint.

Pour this mixture into the melons you have hollowed out beforehand. Add a scoop of ice cream on top. You can garnish with mint leaves and serve.

This delicious summer soup that you prepared with the cold melon soup recipe is ready to serve. Good luck.

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You can also review the attached category for different soup recipes


Watch the video for making melon soup with a different recipe.

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